Name: Easy Oven-Roasted Garlic Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Cuisine: American
Ingredients: 2-3 lbs Potatoes; 1/4 cup Olive oil; 1 1/2 tsp Salt, Kosher, Sea; 1 tsp Cracked black pepper; 2 cloves Garlic, Minced; 1/3 cup Parmesan, Shredded; 2 Tbsp Fresh parsley, Rough chopped

Jump to Recipe

A comforting, classic side dish – try switching things up with different kinds of potatoes! You’ll love my Easy Oven-Roasted Garlic Potatoes!

Oven Roasted Potatoes with Sweet Potatoes

There are lots of ways to make this classic side dish – why not switch things up and try different varieties of potatoes AND top them with some shredded Parmesan?? I promise, you’ll love my Easy Oven-Roasted Garlic Potatoes!

Roasting a Variety of Potatoes

Am I the only weirdo that gets super excited to see veggies in different colors? Purple and pink potatoes, purple and white carrots, purple cauliflower, purple and white sweet potatoes…hmmm, I’m seeing a theme here…

Needless to say whenever I do come across different varieties of veggies, I am compelled to buy them and do SOMETHING with them 😉

What Kind of Potatoes Are Best for Roasting?

No need to stress about the kind of potatoes, your favorite kind will do! There may be a slight adjustment in the timing, but only by a few minutes; just test the potatoes at the 25 minute mark.

How to Make Oven-Roasted Garlic Potatoes

This recipe couldn’t be easier! All you have to do is just cut, toss, and roast!

This wasn’t a stretch in any way as far as a difficult recipe, which makes it even better in my book. I made these for dinner and then enjoyed them for the rest of the week for breakfast!

A recipe that can double for other meals? Who doesn’t love that??

Easy Oven-Roasted Garlic Potatoes

Yield: 6

Prep Time: 10 minutes

Cook Time: 45 minutes

Total Time: 55 minutes

A super easy side dish of comfort!

Ingredients

2-3 lbs Potatoes
1/4 cup Olive oil
1 1/2 tsp Salt, Kosher, Sea
1 tsp Cracked black pepper
2 cloves Garlic, Minced
1/3 cup Parmesan, Shredded
2 Tbsp Fresh parsley, Rough chopped

Instructions

Preheat oven to 400 degrees
Line a baking sheet with parchment or foil
Rinse and clean potatoes, then cut into uniform-ish cubes
In a large bowl, add potatoes, garlic and olive oil, then toss to coat
Spread the potatoes onto the baking sheet in a single layer and sprinkle with salt, pepper and cheese
Bake for 25 minutes, then flip
Bake for an additional 20 minutes, remove from oven and top with parsley.
Serve and Enjoy!

Nutrition Information

Yield 6 Serving Size 1 grams
Amount Per Serving Calories 523Total Fat 11gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 8gCholesterol 3mgSodium 703mgCarbohydrates 97gFiber 10gSugar 5gProtein 13g

Nutrition calculation is offered as a courtesy and no guarantee that the information will be completely accurate. The data provided are a product of online nutrition calculators and should be considered an estimate only. I am not a registered dietician nor a certified nutritionist. For more accurate information, or if you have dietary restrictions, please consult a trusted professional. A Healthy Makeover strongly supports Intuitive Eating, body trust, and Health at Every Size.